Serves 2

Ingredients

Salad

• 2-3 large figs, sliced
• 1/2 cup cherry tomato halves
• 1/2 cup toasted walnuts
• 2-3 large handfuls lamb’s lettuce

Vinaigrette

• 3 tbsp Olive oil
• 2 tbsp Balsamic vinegar
• Salt and pepper to taste

Instructions

1. Combine all the ingredients for the vinaigrette in a small jar with a lid and shake well.
2. Toss the salad ingredients in a bowl and drizzle with the vinaigrette.
3. Serve immediately.